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Author: K. Pritchard
Number of Pages: 450 pages
Published Date: 01 Oct 1999
Publisher: Coriolis Group,U.S.
Publication Country: Scottsdale, AZ, United States
Language: English
ISBN: 9781576104873
Download Link: Click Here
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A gorgeous and unique cookbook from the award-winning Katie Quinn Davies. What Katie Ate is a feast for your eyes as well as your table; a perfect gift for those who love Tessa Kiros' Apples for Jam or Falling Cloudberries, fans of Nigel Slater, Lorraine Pascale or Nigella, or anyone who enjoys cookbooks and good food but wants something new. What Katie Ate started out as an award-winning food blog by renowned food photographer, designer, writer and cook Katie Quinn Davies. Dublin-born Katie's simple and delicious recipes complemented by her truly stunning photography brought hundreds of thousands of fans from across the globe to Katie's table, fans who continue to log on regularly to see what Katie will eat next and RHCE Exam Guide free pdf be inspired by her spellbinding approach to home cooking. This debut cookbook is full of honest, doable recipes, part inspired by Katie's love for throwing a good meal for friends and family and part inspired by the diversity of the good ingredients.

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